Cilantro-Lime Steak Tacos

I fell in love with these steak tacos when I made them camping last year.  These are my husband's favorite meal I've ever made.  I serve them with salsa, cheese, shredded lettuce and grilled corn guacamole with chips.  Delicious and so easy.  I grilled by myself for the first time ever this time around... it was a success!  You should definitely make these - ASAP.  Here is the recipe.

Rosemary Skillet Steak

I made this for dinner last night.  The seasoning was so good!  We loved it.

2 ribeye steaks
Salt
Pepper
Rosemary
Olive oil

Heat olive oil in a skillet over medium high heat.  Cover the steak with salt, pepper and as much rosemary as you'd like (I used about a teaspoon per steak).  Lay the steak in the oil and let cook for 5 minutes (do not touch it).  Turn the steak and let it cook for 7 minutes (do not touch it).  Voila!  Super yummy.

Pioneer Woman's Chicken Fried Steak

I made Pioneer Woman's Chicken Fried Steak for our Sunday meal this week.  It was very easy to make and didn't take much time.  My husband really liked it... I wasn't a huge fan of the cube steak texture.  I made gravy for the first time and her tutorial made it EXTREMELY easy.  I can't believe it's that easy!  If you like cube steak, I think you'll like this recipe.  If not, don't make it.  Also - this recipes makes a TON.  I'm so glad that I cut it in half so we didn't have a ton of cube steak lying around for leftovers.  Bleh.

HERE'S HER RECIPE.  I served it with her BISCUITS.