9.24.2012

Mediterranean Wraps

I've been wanting to make something at the beginning of each week that I can have for lunch at work that isn't the same old boring thing.  I made these Mediterranean Wraps Sunday and had my first one for lunch today with a spinach tortilla.  It was really good and healthy.  I think I'll try to do something like this each week to keep things exciting.  The only difference I made was I baked the chicken and cut it up into small pieces and mixed it in - I didn't do mine on the stovetop.  Worked out just fine but you might like the original way better for a little more flavor, perhaps.  Here is the original recipe.

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